A little something for the weekend?

Brioche French Toast

Without delving into detail it’s fair enough to say that this week has been epically horrendous. But today is Friday, and that dear readers, is ALWAYS a good thing. It is unlikely that I will be cooking anything special this weekend, because I just need to crash, but if I did, I would hope it was the Springtime Brunch :: Brioche French Toast by the fine people at Sunday Suppers. Oh, and did I mention it’s not any old French toast? But rather it’s Brioche french Toast, stuffed with Marscapone and Marmalade? They had me at ‘Brioche’, they had me at Brioche…if you try out the recipe let me know!

Have a good weekend everyone, and to Tabby – Happy d@m# Friday!

image by karen mordechai for sunday suppers


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